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michael

United States

Amateur home cook

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Top Questions
Top Answers
42
What happens when you miss a workout?
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33
Will avocado stay fresh longer if stored in the refrigerator?
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32
Will using a knife sharpener reduce the lifetime of my knife?
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19
Heated up oil for frying, stirred it, tiny bubbles appeared and rose slowly but with very loud popping sound - why?
cooking.stackexchange.com

14
Frying Eggs—Sticking to the Pan
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13
Should rice be washed with hot water or cold water?
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13
How to improve pull-up rep count
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12
Can an active person eat more cholesterol?
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11
Does exercise REALLY increase the basal metabolism rate for any significant length of time after the exercise is over?
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11
I'm trying to lose weight and fat, should I avoid having milk and cornflakes for breakfast?
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11
Will weight training stagnate growth in a teenager?
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11
Can you overtrain?
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10
Would a cream based sauce go well with steaks?
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10
Should you work through soreness?
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9
What brine ingredients are effective?
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9
Should my running be aerobic or anaerobic?
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9
How to lose weight while being hungry after exercising heavily?
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8
Safety of Egg Yolk Glaze
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8
No such thing as a hardgainer?
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8
The theory behind crossfit, "ghetto" workouts etc
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8
Is there anyway to project the rate of weight loss based on diet alone?
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8
What is the optimal height of the bar off the ground for dead lifts?
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7
Is milk actually healthy?
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7
I feel sleepy while doing weight training
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7
I run 7 miles in an hour, how can i make it 10 miles in an hour?
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7
What's a good exercise to help with Tennis or Golf Elbow?
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7
Do ring dips and ring push-ups overlap?
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6
What are some methods to deal with cleanliness when working with raw chicken, pork, etc.?
cooking.stackexchange.com

6
Cooking corned beef brisket for maximum slice-ability
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6
Do specialty cheese-cutting tools have specific advantages over an ordinary knife?
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