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Top Questions
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Top Answers
30
What is the white dust on red grapes?
cooking.stackexchange.com
9
What makes pineapples cause a burning / itchy feeling in the mouth?
cooking.stackexchange.com
8
Bringing water to boil with rice or alone and then add rice?
cooking.stackexchange.com
6
What is the difference between a New York Strip and a Bone-In New York Cut Sirloin?
cooking.stackexchange.com
6
Breaking down a turkey for storage - brine before or after freezing?
cooking.stackexchange.com
6
Roasting multiple turkeys (cooking time estimation)
cooking.stackexchange.com
6
How large does an oven need to be to fit a 18 lbs turkey?
cooking.stackexchange.com
5
How long can a pitcher of tap water be left out, and still be drinkable?
cooking.stackexchange.com
5
How to prevent dry chicken in soup?
cooking.stackexchange.com
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