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Computer kitchen banjo geek.
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17
Is there such a thing as a bone cleaver?
cooking.stackexchange.com
16
Burned Cookies - Now what?
cooking.stackexchange.com
12
Do I have to peel red potatoes before baking them?
cooking.stackexchange.com
11
Why does the 5th string of a 5 string banjo usually start from the 5th fret?
music.stackexchange.com
8
How often should knives be sharpened?
cooking.stackexchange.com
8
Are there special considerations for making a pie with the express intention of freezing?
cooking.stackexchange.com
7
Sourdough starter developing alcohol
cooking.stackexchange.com
7
A cell phone company talking about the dangers of texting — irony or not?
english.stackexchange.com
6
Rice with worm and possibly their eggs
cooking.stackexchange.com
5
How long can I store homemade caramel or butterscotch sauce?
cooking.stackexchange.com
5
How to set the temperature in a refrigerator without proper indication on the dials?
cooking.stackexchange.com
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