Stack Exchange

J. Win.

United States

http://www2.jabsom.hawaii.edu/igert/?page_id=453

I use R.

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Top Questions
Top Answers
140
How to remove outliers from a dataset
stackoverflow.com

60
Why was the marathon World Record not 2:03:02 in 2011?
sports.stackexchange.com

45
Why do R objects not print in a function or a “for” loop?
stackoverflow.com

38
Calculate the number of weekdays between 2 dates in R
stackoverflow.com

37
Calculate AUC in R?
stackoverflow.com

20
Time vs. Temperature - What changes what?
cooking.stackexchange.com

15
Buttermilk pancake mix is green?
cooking.stackexchange.com

13
how to return number of decimal places in R
stackoverflow.com

13
How come heating milk in the microwave is safe?
cooking.stackexchange.com

13
Is running uphill harder or easier than running downhill?
sports.stackexchange.com

11
How can a add a row to a data frame in R?
stackoverflow.com

11
How can I keep from getting addicted to Stack Overflow?
meta.stackexchange.com

11
What is the single most influential book every GIS professional should read?
gis.stackexchange.com

10
Does ketchup belong in the fridge, or the cupboard?
cooking.stackexchange.com

10
Blood group diet
fitness.stackexchange.com

10
Are squats necessary to reduce body weight?
fitness.stackexchange.com

9
How can I calculate Vapor Pressure Deficit from Temperature and Relative Humidity?
physics.stackexchange.com

9
Why would you elect to apply a refund to next year's tax bill?
money.stackexchange.com

8
Can I boil eggs in the same pot I'm boiling something else?
cooking.stackexchange.com

8
What exercises should I perform to reduce fat on a specific area of my body?
fitness.stackexchange.com

7
Joining factor levels of two columns
stackoverflow.com

7
Adding two variables with missing data
stackoverflow.com

7
Homemade Yogurt Nutrition Info
cooking.stackexchange.com

7
Do you have to refrigerate Pickles?
cooking.stackexchange.com

7
How to taste hamburgers for seasoning?
cooking.stackexchange.com

7
What is a good spicy potato wedges seasoning?
cooking.stackexchange.com

7
How long can I keep a chicken carcass and still make stock from it?
cooking.stackexchange.com

6
What is the best practice of handling time series in R?
stackoverflow.com

6
open raster in R! and some statistical operation
stackoverflow.com

6
What can I use instead of swede (rutabaga) when making pickle relish
cooking.stackexchange.com

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