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John Connor

Stratford, NJ, USA

I grew up baking at age 8, by 12 l was making wonderful, soups, stews and meals. I really enjoy cooking poultry, and fish. I also grill anything that moves on land or sea! (Including Octapuses, and a few scary deep water shit!) BTW l grew up city, but learned country at 8, so I’m an eclectic person with killer knowledge (Not a Killer now!!)

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