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NBenatar
Nottingham, United Kingdom
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Age: 29
Working on a PHD in the UK
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Top Questions
7
votes
How to dry out mash - added too much milk
potatoes
asked Nov 27 '10 at 17:39
cooking.stackexchange.com
5
votes
Performance of Python worth the cost?
python
c
embedded
fuzzy
asked Sep 30 '09 at 13:32
stackoverflow.com
Top Answers
12
What kind of pie is this?
cooking.stackexchange.com
10
frozen blueberries kept thawed
cooking.stackexchange.com
8
How long will uncooked chicken keep in the fridge?
cooking.stackexchange.com
8
Will marinating chicken for 18 hours make the meat fall apart?
cooking.stackexchange.com
7
Making white rice more tasteful
cooking.stackexchange.com
5
How can I cook more flavorful Chicken through and through?
cooking.stackexchange.com
5
How can I maximize the caffeine content of my coffee?
cooking.stackexchange.com
5
My water is boiling too fast
cooking.stackexchange.com
5
How to brew tasty tea with hard water
cooking.stackexchange.com
5
Keeping the bubbles in sparkling gelatin desserts
cooking.stackexchange.com
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